Love and 4 jars of rice and water: Experiment #3
This experiment gives me hope that loving gratitude can indeed change our lives, and perhaps our world.
Seeds to table, food is at every important intersection of our lives, from the personal to the political. Expect a wide range of topics here over time–covering everything from the soil we plant our seeds in, to the water and air that nourish them, to the farmers and gardeners who grown them and the ways the food they–and often we–grow makes it to our table. Come to the klatch prepared to share your views!
This experiment gives me hope that loving gratitude can indeed change our lives, and perhaps our world.
The goal: To learn whether kind thoughts would cleanse the rice and water in the two yukky jars
See those three jars? They’re part of an experiment the eight-year-old and I began on January 1 …
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Foodie humor video- Are we duped by “The Natural Effect”?
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Have you ever wanted to see where your food is grown? Or how a community supported agriculture (CSA) farm manages all those different crops? Take a virtual tour of Eatwell Farm.
Have you ever bought food directly from the farmer, through a Community Supported Agriculture (CSA) subscription? We opted in to one last week and picked up our first box of goodies today. Oh. My. Goodness.
Have your say! How much does it matter to you where your food comes from? How does the treatment of the workers who tend and harvest the crops fit in to your food shopping decisions?